Just curious. What do you do for a living?
Last post of the day, I think I am up to 14 or 15... so when I am not posting, I work for Ahold, who owns Giant/Stop & Shop supermarkets and foodservice distributor U.S. Foodservice. Managed the Frozen Bakery category until August (while I was with USF), and was brought on to Ahold to support joint sourcing efforts between USF and the retail side (bids, analysis, etc.).
One of my legacies with USF is I worked on a cookie project, and became known as the Cookie Monster. Muppet... Cookie Monster. How fitting. :rolleyes:
And yes, I get to eat a lot of good, free food.
Just curious. What do you do for a living?
Last post of the day, I think I am up to 14 or 15... so when I am not posting, I work for Ahold, who owns Giant/Stop & Shop supermarkets and foodservice distributor U.S. Foodservice. Managed the Frozen Bakery category until August (while I was with USF), and was brought on to Ahold to support joint sourcing efforts between USF and the retail side (bids, analysis, etc.).
One of my legacies with USF is I worked on a cookie project, and became known as the Cookie Monster. Muppet... Cookie Monster. How fitting. :rolleyes:
And yes, I get to eat a lot of good, free food.
